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My Favorite Asian Food

My Favorite Asian Food

NT$950
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Description

My Favorite Asian Food
An art book by illustrators depicting “unforgettable dishes.”
This book brings together the works of 60 illustrators who responded
to the prompt: “It can be a restaurant dish or a homemade meal—please illustrate your favorite or most memorable food.”

Aromas, flavors, and memories shared with someone through food—
this is a book that offers not only a guide to delicious dishes but
also the pleasure of exploring personal recollections and the
artists’ imaginations.

From Gyoza Has Arrived (Skeracco / Japan), Yakitorizume’s Grilled
Rice Ball (Mame Ikeda / Japan), Tom Yum Kung on the Night Train
(nakaban / Japan), and Does Everyone Love Me? (SHIN MORAE / Korea), to Egg Crêpe with Corn and Ham (Mister Goat / Taiwan), the scenes depicted by each artist vary widely, all entering through the theme of “food.” Be sure to check out the individual episodes behind each illustration!

Participating Artists
Japan
Mame Ikeda, HOHOEMI, Yuka Kurita, Kaori Yamaguchi, Hiroyuki Suzuki,
Skeracco, nakaban, Morrison, Shingo Minamida, Yuki Takahashi, Yuki
Tada, Kotaro Kimura, Konomi Taniko, Masami Kuroki, Miyazaki, Asano
Peko, Tatsunosuke Hanado, Yusuke Mashiba, BIOMAN, Konatsu Tani, Mana Yamamoto, Ikuyo Tsukiyama, Akira Obata, Meno Otsu, HELLOAYACHAN, AYUMI VAN’
Taiwan
Ikuiku studio, Inca Pan, Hsu Shih Hsien (Nic Hsu), Johnnp, Sangna
Take, Mister Goat, Teng Yu, Miss Cyndi, Hsueh Hui Yin, Yihsin Wu,
3Cats Club, Hori b. Goode, Anchyng Cheng
Korea
Shinmorae, YP, Ae Shoong, Soon Easy, Hizzeomi, An Yoojin, Suzy Yoo,
Minjin Lee, Meg kim, IKOONG, Jinhee Lee, OMSCIC COMICS
Hong Kong
Peony Yip, Alison Hui, Missquai, Lup, Jessie Wong, Dani Lam, Kinchoi
Lam, Lik Mak, Octoberfourteenth

A special bonus:A short food-themed story, “Shrimp & Cucumber,” written by the extraordinary new talent TOKO, is also included.

Additional details

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